Currumbin rsl
SUSTAINABILITY
The Currumbin RSL Group made sustainability part of its mission statement and since 2009 the Club has made a marked difference to its carbon footprint including reduction in waste, resource use and social initiatives.
The Currumbin RSL Group made sustainability part of its mission statement and since 2009 the Club has made a marked difference to its carbon footprint including reduction in waste, resource use and social initiatives.
We integrate environmental, social, and economic considerations into every decision.
Through transparency and accountability, we create lasting, positive change for future generations.
Converting food scraps into nutrient-rich compost, playing a key role in closing the loop on food waste.Â
Located at the Veterans’ Support Centre.
Supporting ethical purchasing and sustainable practices that keep resources in use longer.
Investing in energy-efficient technologies and reducing reliance on carbon-based fuels.


LED lighting is used throughout the club, with sensor lighting in staff and back-of-house areas to reduce unnecessary energy use.
Zoned air conditioning allows unused areas to be isolated and managed efficiently.
Grid-connected solar systems are installed at Currumbin RSL, Dune Café and the Veteran’s Support Centre, helping generate clean energy and support our sustainability goals.
In 2025, our solar system generated 140.9 MWh of renewable energy, avoiding 219.4 tonnes of COâ‚‚ emissions, equivalent to planting nearly 12,000 trees.

Waste is separated into General, Organic, Recyclable, and Paper & Cardboard streams across the venue.
This approach reduces landfill, conserves resources, and lowers greenhouse gas emissions.
Diverting recyclables and organics helps support recycling industries and contributes to a more sustainable future.
See below 2025 recycling and waste impact.

Seed the Ground empowers us to turn organic waste into a valuable resource by supporting composting and soil regeneration.
We proudly separate our coffee grinds and use them in our on-site garden to enrich the soil and grow fresh vegetables. We also have a Swap & Go compost cage available for the community to drop off their own food scraps.
Environmentally, it helps cut down methane emissions from landfill, and economically, it reduces disposal costs while supporting local, closed-loop food systems.
In 2025, 558.7kg of coffee grounds diverted from landfill. 1,061kg of C02 emissions, equivalent of planing nearly 12,000 trees.
Tended with care by Bevin Ford, a local veteran and club member, our herb and vegetable garden supplies the kitchen with seasonal produce including edible flowers, herbs, and fresh vegetables.
Converting food scraps into nutrient-rich compost, playing a key role in closing the loop on food waste.Â
Located at the Veterans’ Support Centre.
Hyper-local, high quality seasonal ingredients delivered straight from our garden to our restaurant.
Reduces food miles and landfill waste, while economically, it lowers sourcing costs and supports a more self-sufficient food system.

Composting coffee grinds in our on-site garden and community Swap & Go compost cage for food scraps.

Collecting and returning eligible drink containers to reduce litter and raise funds for community initiatives.

Eliminating single-use plastics with reusable or compostable alternatives to protect waterways and marine life.

Queensland Government-backed program providing expert guidance on reducing energy, water usage and waste.

OzHarvest is Australia’s leading food rescue organisation with a driving purpose to ‘Nourish our Country’.
Our sustainability efforts are shaped by this deep sense of responsibility: when we care for our environment, we’re protecting the future of the community we love. Whether it’s through sharing our garden harvest, reducing waste, or supporting local suppliers, every sustainable action we take is driven by the belief that strong communities and a healthy planet go hand in hand. Through transparency and accountability, we create lasting, positive change for future generations


Every time a guest dines with us, brings a reusable container, supports our garden produce, or sorts waste correctly, they’re actively contributing to a sustainable future.
Small actions become a powerful movement. Your support helps us reduce waste and carbon emissions while inspiring others to be part of something bigger.

Each year our team joins local residents and Currumbin Wildlife Sanctuary to make a visible impact in our neighbourhood, restoring our local environment and raising awareness about waste reduction.

Partnering with Hearts of Purple for domestic violence support through the Containers for Change program, and with Climate Wave Enterprises for sustainable event solutions and public education. To ensure our large scale event waste streams are appropriately managed.

We work with suppliers who share our vision, partnering on innovative solutions for sustainable operations. Collaboration, community empowerment, and long-term action for people and planet.